Garnish:
Pineapple wedge & Luxardo Maraschino cherry
How to make:
SHAKE all ingredients with ice and fine strain into ice-filled glass.
| 2 fl oz | Bacardi Carta Blanca light rum |
| 1 1/4 fl oz | Pineapple juice (fresh pressed) |
| 1/2 fl oz | Lime juice (freshly squeezed) |
| 1/4 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
Read about cocktail measures and measuring.
Review:
Rum and pineapple are just meant to go together. This simple but pleasingly fruity cocktail with ripe pineapple and sugar richness is balanced by cleansing dry white rum and lime citrus acidity.
Nutrition:
One serving of Pineapple Daiquiri #1 (On-The-Rocks) contains 171 calories.
Alcohol content:
- 1.3 standard drinks
- 15.12% alc./vol. (30.24° proof)
- 18.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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