Pink Lemonade (Non-alcoholic)

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Serve in

a Collins glass...
2 fl oz Freshly squeezed lemon juice
¼ fl oz Sugar syrup (2 sugar to 1 water)
½ fl oz Giffard Sirop Grenadine (Grenadine Syrup)
Top up with Soda (club soda) or sparkling water
  • Display recipe in:

How to make:

SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda and serve with straws.

Garnish:

Lemon slice

Comment:

A tall, pink, tangy alcohol free cocktail.

About:

Discovered in 2004 in New York City.

Buy ingredients

Buy direct from The Whisky Exchange

£5.95
Makes this drink 46.67 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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