Name: Pink Tutu
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Peach 'schnapps' liqueur; 15 ml Vodka; 15 ml Campari or other red bitter liqueur; 45 ml Pink grapefruit juice (freshly squeezed); 7.5 ml Sugar syrup (rich) 2 sugar to 1 water

Serve in an

Old-fashioned glass

Garnish:

Orange slice

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

1 fl oz	Peachtree peach schnapps
1/2 fl oz	Ketel One Vodka
1/2 fl oz	Italian red bitter liqueur
1 1/2 fl oz	Pink grapefruit juice (freshly squeezed)
1/4 fl oz	Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)
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Read about cocktail measures and measuring.

Buy direct from

Ketel One Vodka, 70cl

£ 24.95 £ 0.54 per cocktail, makes 46.5 Campari Bitter liqueur, 70cl

£ 17.45 £ 0.38 per cocktail, makes 46.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

A cocktail that's both bitter and sweet.

History:

Created in 1999 by Dominique of Café Rouge, Leeds, England.

Nutrition:

One serving of Pink Tutu contains 167 calories.

Alcohol content:

0.9 standard drinks
11.29% alc./vol. (22.58° proof)
12.7 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.