Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Martini glass
| 75 ml | Hayman's London Dry Gin |
| 15 ml | Strucchi Dry Vermouth |
| 5 ml | La Fée Parisienne absinthe |
| 30 ml | Ketel One Vodka |
| 60 ml | Angostura Aromatic Bitters |