Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Martini glass
| 30 ml | Lychee liqueur |
| 15 ml | Giffard Matcha Green Tea Syrup |
| 15 ml | Monin Violet Syrup |
| 30 ml | Lime juice (freshly squeezed) |
| 30 ml | Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer |
| 30 ml | Ketel One Vodka |