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This is a community recipe contributed by Isacco Corbioli.
Community recipes are not tested or verified by Difford’s Guide.
Published on 10th of December 2022
Serve in a Martini glass
| 30 ml | Kwai Feh lychee liqueur |
| 15 ml | Giffard Matcha Green Tea Syrup |
| 15 ml | Monin Violet Syrup |
| 30 ml | Lime juice (freshly squeezed) |
| 30 ml | Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer |
| 30 ml | Ketel One Vodka |
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