Broadwalk Flyer

Difford's Guide
User Rating (3 ratings)

Serve in a

Collins glass

Garnish:

Mint sprigs bouquet & dust with freshly grated nutmeg

How to make:

POUR all ingredients into class half-filled with crushed ice and swizzle (or churn with barspoon). TOP with more crushed ice.

3/4 fl oz Cachaça (aged 3+ years)
3/4 fl oz Martini Bianco vermouth
3/4 fl oz Giffard Banane du Brésil liqueur
3/4 fl oz Lime juice (freshly squeezed)
1 dash Xocolatl mole bitters
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Review:

Sweet and sour with generous cachaça character enhanced by overripe banana and delicate herbal notes.

History:

Adapted from a recipe created by Damon Boelte at his Grand Army bar in Brooklyn, New York City, USA.

Nutrition:

One serving of Broadwalk Flyer contains 156 calories.

Alcohol content:

  • 0.6 standard drinks
  • 9.19% alc./vol. (18.38° proof)
  • 8.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.