Pogo Stick

Difford's Guide
User Rating (2 ratings)

Serve in a

Martini glass

Garnish:

Mint sprig

How to make:

BLEND all ingredients with 6oz scoop crushed ice. Serve with straws.

2 fl oz Rutte Dry Gin
1/2 fl oz Pineapple juice (fresh pressed)
1/2 fl oz Grapefruit juice (pink)
1/2 fl oz Lime juice (freshly squeezed)
1/2 fl oz Sugar syrup (rich) 2 sugar to 1 water
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Review:

To quote Trader Vic, "A refreshing blend of gin with pineapple and grapefruit juice... a real romper".

History:

Adapted from a recipe in the 1947-72 Trader Vic's Bartender's Guide by Victor Bergeron.

Nutrition:

There are approximately 197 calories in one serving of Pogo Stick.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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