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This is a community recipe contributed by Pawel Szyld.
Community recipes are not tested or verified by Difford’s Guide.
Published on 19th of December 2022
Serve in a Martini glass
| 75 ml | Akashi-Tai Daiginjo Genshu sake |
| 20 ml | Luxardo Apricot Albicocca Liqueur |
| 7.5 ml | Lemon juice (freshly squeezed) |
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