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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Martini glass
| 25 ml | Mozart White Chocolate Vanilla Cream liqueur |
| 20 ml | Giffard Peppermint Pastille crème de menthe |
| 25 ml | Baileys Original Irish Cream Liqueur |
| 30 ml | Double cream / heavy cream |
| 5 ml | Monin Vanilla Syrup |