La Diabla

Jaselyn Beckman’s avatar

This is a community recipe contributed by Jaselyn Beckman.

Community recipes are not tested or verified by Difford’s Guide.

Published on 5th of January 2023

Serve in a Cantaritos clay pot or Collins glass

Ingredients:
30 ml Kwai Feh lychee liqueur
45 ml Luksusowa Red Label
45 ml Guava juice drink
15 ml Lime juice (freshly squeezed)

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