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This is a community recipe contributed by Jordyn Taylor.
Community recipes are not tested or verified by Difford’s Guide.
Published on 8th of January 2023
Serve in a Rocks glass
| 22.5 ml | Suze gentian liqueur |
| 12.5 ml | Byrrh aperitif aromatised wine |
| 90 ml | Thomas Henry Tonic Water |
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