This is a community recipe contributed by Joshua Brown.
Community recipes are not tested or verified by Difford’s Guide.
Published on 12th of January 2023
Serve in a Coupe glass
| 45 ml | Rye whiskey (90-98 proof) 45-49% alc./vol.) |
| 15 ml | Bourbon whiskey |
| 15 ml | Cynar or other carciofo amaro |
| 7.5 ml | Luxardo Maraschino liqueur |
| 7.5 ml | Fernet Branca liqueur |
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