Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 52.5 ml | Tennessee whiskey |
| 22.5 ml | Cherry (brandy) liqueur |
| 22.5 ml | Lime juice (freshly squeezed) |
| 15 ml | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
| 30 ml | Fee Brothers Cherry bitters |
| 30 ml | Orange Bitters by Angostura |