Serve in aCoupe glass
Pineapple wedge on rim
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 1/2 fl oz||Rutte Dry Gin|
|3/4 fl oz||Rosso/rouge (sweet) vermouth|
|1/2 fl oz||Dry vermouth|
|1 fl oz||Pineapple juice (fresh pressed)|
Read about cocktail measures and measuring.
Gin-based with vermouth's bittersweet wine notes and pineapple tropical fruitiness. This fruity Martini takes its name from a three-equal parts Perfect Martini being called the Queen. This version not only has pineapple but traditionally 1 part dry vermouth and 1 part rosso vermouth to 2 parts gin. I prefer with a tad less dry vermouth.
Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.
QUEEN'S COCKTAIL.Harry Craddock, 1930
½ Slice of Crushed Pineapple.
¼ French Vermouth.
¼ Italian Vermouth.
Shake well and strain into cocktail glass.
One serving of Queen's contains 160 calories.
- 1.4 standard drinks
- 17.9% alc./vol. (35.8° proof)
- 20.1 grams of pure alcohol
Join the Discussion
... comment(s) for Queen's
You must log in to your account to make a comment.
You must be logged in to upvote or downvote a commentClick here to login