Queens

Difford's Guide
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Serve in a

Coupe glass

Garnish:

Pineapple wedge on rim

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Rutte Dry Gin
1/2 fl oz Noilly Prat Extra Dry
3/4 fl oz Martini Rosso sweet vermouth
1 fl oz Pineapple juice (fresh pressed)
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Review:

Gin-based with vermouth's bittersweet wine notes and pineapple tropical fruitiness. This fruity Martini takes its name from three-equal parts Perfect Martini being called the Queen - this possessive version not only has pineapple but traditionally 1 part dry vermouth and 1 part rosso vermouth to 2 parts gin.

History:

One of the classic cocktails named after New York city's five boroughs, this recipe is adapted from Harry Craddock's 1930 The Savoy Cocktail Book. This recipe is adapted from Harry Craddock's 1930 The Savoy Cocktail Book.

QUEEN'S COCKTAIL.
½ Slice of Crushed Pineapple.
¼ French Vermouth.
¼ Italian Vermouth.
½ Gin.
Shake well and strain into cocktail glass.

Harry Craddock, 1930

Nutrition:

There are approximately 160 calories in one serving of Queens.

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Buy direct from
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Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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