Belvedere No. 1

Difford's Guide
Discerning Drinkers (25 ratings)

Serve in a

Nick & Nora glass

Photographed in a

Bespoke Nick & Nora

Garnish:

None

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 fl oz Cognac (brandy)
1 fl oz Bourbon whiskey
3/4 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Triple sec liqueur (40% alc./vol.)
1/4 fl oz Luxardo Maraschino liqueur
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Read about cocktail measures and measuring.

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Review:

As its creator says, "a split-base sour for lovers of the Sidecar."

History:

Adapted from a recipe created in 2022 by Jason E. Clapham, Oxford, England.

Nutrition:

One serving of Belvedere No. 1 contains 196 calories.

Alcohol content:

  • 1.9 standard drinks
  • 24.88% alc./vol. (49.76° proof)
  • 26.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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