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This is a community recipe contributed by Jimmy Leptokarides.
Community recipes are not tested or verified by Difford’s Guide.
Published on 6th of February 2023
Serve in a Martini glass
| 37.5 ml | O/Purist Tsipouro |
| 12.5 ml | La Mauny 50 Rhum Blanc Agricole |
| 5 ml | Toschi Nocello liqueur |
| 5 ml | Green (Verte) Chartreuse liqueur |
| 15 ml | Mango purée |
| 15 ml | Giffard Toffee Nut Syrup |
| 12.5 ml | Lime juice (freshly squeezed) |
| 0.6 ml | Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer |
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