This is a community recipe contributed by Ralph Haffenden.
Community recipes are not tested or verified by Difford’s Guide.
Published on 8th of February 2023
Serve in an Old-fashioned glass
| 30 ml | Cachaça |
| 30 ml | Punt E Mes vermouth amaro |
| 30 ml | Aperol Aperitivo |
| 1 dash | Orange Bitters by Angostura |
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