Serve in aCoupe glass
Lemon zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|2 fl oz||Rutte Dry Gin|
|1 fl oz||Amontillado sherry|
|1/2 fl oz||Lemon juice (freshly squeezed)|
|1/4 fl oz||Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)|
|2 dash||Angostura Aromatic Bitters|
Read about cocktail measures and measuring.
Well-balanced but for serious gin and sherry drinkers only.
A classic from the 1930s.
There are approximately 191 calories in one serving of Barbara West.