Rob Roy Cocktail (Embury's recipe)

Rob Roy Cocktail (Embury's recipe) image
Serve in
a Martini glass...
2 shot Dewar's 12 Year Old Scotch whisky
1 shot Martini Rosso vermouth BUY
2 dash Peychaud's aromatic bitters
½ shot Chilled water(omit if wet ice)
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How to make:

STIR all ingredients with ice and strain into chilled glass.


Orange zest twist (discarded) & Luxardo Maraschino cherry


Scotch Manhattan


The Scotch answer to the Manhattan with added complexity courtesy of Peychaud's aromatic bitters.


This variation on the classic Rob Roy is recommended by author David Embury in his influential Fine Art of Mixing Drinks.

More about this cocktail

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