Rose Petalini

Difford's Guide



Martini glass
Measuring jigger
Mixing glass
Bar spoon


There are approximately 240 calories in one serving of Rose Petalini.
Rose Petalini image

Serve in a

Martini glass


Rose petal

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 1/2 fl oz Rose petal liqueur
1 1/2 fl oz Rutte Dry Gin
1 fl oz Lychee syrup
3 dash Peychaud's or other Creole-style bitters

Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Our review:

Peychaud's bitters give this fragrant cocktail a delicate pink hue.


Discovered in 2005 at Rain, Amsterdam, The Netherlands.

Join the Discussion

... comment(s) for Rose Petalini

You must log in to your account to make a comment.

Report comment

You must be logged in to submit a rating

Click here to login