Barnacle Bill

Difford's Guide

Serve in an

Old-fashioned glass

Garnish:

Mint sprig

How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice.

1/2 fl oz Yellow Chartreuse liqueur
1/2 fl oz Giffard Parfait Amour liqueur
1/2 fl oz Pernod anise
1/2 fl oz Chilled water (omit if using wet ice)
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Review:

This sweet drink is best enjoyed after a meal on a warm night.

History:

Adapted from Victor Bergeron's Trader Vic's Bartender's Guide (1972 revised edition).

Nutrition:

There are approximately 136 calories in one serving of Barnacle Bill.

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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