Barnacle Bill

Difford’s Guide
Discerning Drinkers (2 ratings)

Serve in an Old-fashioned glass

Ingredients:
12 oz Yellow Chartreuse (or génépy liqueur)
12 oz Giffard Parfait Amour liqueur
12 oz Aniseed (anise) liqueur
12 oz Chilled water omit if using wet ice
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill an Old-fashioned glass.
  2. Prepare mint sprigs for garnish.
  3. SHAKE all ingredients with ice.
  4. STRAIN into glass filled with crushed ice.
  5. Garnish with mint sprigs bouquet.

Review:

This sweet drink is best enjoyed after a meal on a warm night.

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History:

Adapted from Victor Bergeron's Trader Vic's Bartender's Guide (1972 revised edition).

Nutrition:

One serving of Barnacle Bill contains 136 calories

Alcohol content:

  • 0.9 standard drinks
  • 19.85% alc./vol. (19.85° proof)
  • 11.9 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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