Rum Runner

Difford's Guide
User Rating (6 ratings)

Serve in a

Hurricane glass

Garnish:

Pineapple wedge & Luxardo Maraschino cherry

How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice.

1 1/2 fl oz Navy rum (54.5% alc./vol.)
1/2 fl oz Giffard Creme de Mure
1 fl oz Giffard Banane du Brésil
1 fl oz Lime juice (freshly squeezed)
2 fl oz Pineapple juice (fresh pressed)
1/2 fl oz Giffard Grenadine syrup
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Review:

Fruity, sharp and rounded.

Nutrition:

There are approximately 305 calories in one serving of Rum Runner.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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