Garnish:
Pineapple wedge & Luxardo Maraschino cherry
How to make:
SHAKE all ingredients with ice and strain into glass filled with crushed ice.
1 1/2 fl oz | Navy rum (54.5% alc./vol.) |
1/2 fl oz | Giffard Creme de Mure |
1 fl oz | Giffard Banane du Brésil |
1 fl oz | Lime juice (freshly squeezed) |
2 fl oz | Pineapple juice (fresh pressed) |
1/2 fl oz | Giffard Grenadine syrup |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Fruity, sharp and rounded.
Nutrition:
There are approximately 305 calories in one serving of Rum Runner.
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