Rum Sour

Serve in an Old-fashioned glass...
2	fl oz	Bacardi Ocho Anos Gran Reserva Rum
1	fl oz	Freshly squeezed orange juice
1	fl oz	Freshly squeezed lime juice
½	fl oz	Sugar syrup (2 sugar to 1 water)
½	fl oz	Pasteurised egg white

Display recipe in:

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

Garnish:

Orange zest twist

Comment:

Smooth and sour - well balanced.

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