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St Kitts
(alcohol-free*)-
St Kitts
Serve in a Collins glass
| 3 oz | Pineapple juice |
| 1⁄2 oz | Lime juice (freshly squeezed) |
| 1⁄4 oz | Monin Grenadine Syrup |
| Top up with | Thomas Henry Ginger Ale |
Garnish: Lime wedge
How to make:
SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with ginger ale, lightly stir and serve with straws.
Review:
Rust coloured and refreshing.
Variant:
Add three dashes Angostura aromatic bitters. This adds a tiny amount of alcohol but greatly improves the drink.
Nutrition:
One serving of St Kitts contains 71 calories
*Alcohol-free: This recipe contains a maximum of 0.5% alc/vol.
Alcohol content:
- 0 standard drinks
- 0% alc./vol. (0° proof)
- 0 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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