Sangaree (Sangria)

Sangaree (Sangria) image

Serve in

a Collins glass...
½ fl oz Cognac
½ fl oz Grand Marnier Cordon Rouge
3 fl oz Shiraz red wine
1 fl oz Freshly squeezed orange juice
¼ fl oz Freshly squeezed lemon juice
½ fl oz Sugar syrup (2 sugar to 1 water)
1 fl oz Soda (club soda)
  • Display recipe in:

How to make:

SHAKE first six ingredients with ice and strain into ice-filled glass. TOP with soda and lightly stir. Serve with straws.

Garnish:

Dust with grated nutmeg

Comment:

Basically just red wine and orange liqueur, diluted with water, lemon juice and sugar. But tasty!

About:

This version of the Spanish Sangria was popular in 19th century America. The only real difference is that while a Sangria is usually made in batches, Sangaree are single serve.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Cognac
This ingredient is not currently available for purchase through The Whisky Exchange
Soda (club soda)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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