Serve in aCoupe glass
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 fl oz||Shiraz red wine|
|1 1/2 fl oz||Rémy Martin 1738 Cognac|
|3/4 fl oz||Orange juice (freshly squeezed)|
|1/2 fl oz||Apple Schnapps liqueur|
|1/2 fl oz||Giffard Crème de Framboise|
Read about cocktail measures and measuring.
Brandy-based and fruit laced - just like its namesake.
Created in 2003 by Angelo Vieira at The Light Bar, St. Martins Hotel, London, England.
One serving of Sangria Cocktail contains 219 calories.