Serve in aCoupe glass
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 fl oz||Shiraz red wine|
|1 1/2 fl oz||Rémy Martin 1738 Cognac|
|3/4 fl oz||Orange juice (freshly squeezed)|
|1/2 fl oz||Apple Schnapps liqueur|
|1/2 fl oz||Giffard Creme de Framboise|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Brandy-based and fruit laced - just like its namesake.
Created in 2003 by Angelo Vieira at The Light Bar, St. Martins Hotel, London, England.
There are approximately 216 calories in one serving of Sangria Cocktail.