This is a community recipe contributed by Mahesh Karnati.
Community recipes are not tested or verified by Difford’s Guide.
Published on 24th of March 2023
Serve in a Coupe glass
45 ml | Hayman's Old Tom Gin |
30 ml | Egg white |
15 ml | Lime cordial (sweetened lime juice) |
1 gram | Fresh dill |
3 dash | Angostura Aromatic Bitters |
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