Name: Bentley Continental
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 50 ml Calvados & straight applejacks; 50 ml Dubonnet/French rouge aromatised wine; 2 Peychaud's / Creole bitters; 75 ml Soda (club soda)

Serve in a

Collins glass

Photographed in a

Modern America Collins

Garnish:

Orange slice wheel

How to make:

STIR first 2 ingredients with ice and strain into ice-filled glass. TOP with soda and briefly stir.

1 2/3 fl oz	Calvados & straight applejacks
1 2/3 fl oz	Dubonnet/French rouge aromatised wine
2 dash	Peychaud's or other Creole-style bitters
2 1/2 fl oz	Thomas Henry Soda Water
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Read about cocktail measures and measuring.

Buy direct from

Dubonnet Red, 75cl

£ 12.50 £ 0.83 per cocktail, makes 15 Peychaud's Aromatic Bitters, 8cl

£ 9.95 £ 0.50 per cocktail, makes 20

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

A lighter, more sporty Bentley.

History:

Created in March 2023 by yours truly at the Clocktower in Rye, England.

More cocktails by Simon Difford

Alcohol content:

1.7 standard drinks
13.39% alc./vol. (26.78° proof)
23.5 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.