Serve in anOld-fashioned glass
Photographed in anUB Koto Old Fashioned 30cl
How to make:
STIR all ingredients with ice and fine strain into ice-filled glass (preferably over a large cube or chunk of block ice).
|1 fl oz||Luxardo Bitter Bianco liqueur|
|1 fl oz||Dry full-bodied vermouth (e.g. Ambrato)|
|1/2 fl oz||Bitter almond liqueur|
|1/2 fl oz||Rutte Dry Gin|
|1/24 fl oz||Caisteal Chamuis peated scotch whisky|
Read about cocktail measures and measuring.
Bittersweet, as you expect from a White Negroni with pleasing dry almond, as the name suggests.
Adapted from a recipe created in March 2023 by Jo Cola at Baan Tepa in Bangkapi, Bangkok. Originally made with GIL Gin (a peated rural gin from Calabria, Italy, I've replaced this with a dry gin and a touch of peated Scotch whisky.
One serving of Almond Negroni contains 213 calories.
- 1.8 standard drinks
- 26.86% alc./vol. (53.72° proof)
- 24.5 grams of pure alcohol
Join the Discussion
... comment(s) for Almond Negroni
You must log in to your account to make a comment.
You must be logged in to upvote or downvote a commentClick here to login