Serve in a
Sling glassGarnish:
Mint sprig
How to make:
MUDDLE basil in base of shaker. Add rest of ingredients, SHAKE with ice and strain into ice-filled glass. Serve with straws.
| 7 fresh | Basil leaves |
| Rutte Dry Gin | |
| Freshly squeezed lemon juice | |
| Giffard Sugar Cane Syrup | |
| Lejay Creme de Mure |
Comment:
Wonderfully refreshing and balanced.
About:
Created in 2003 by Alexandra Fiot at Lonsdale House, London, UK.
Inspired by Dick Bradsell's Bramble. Dick has written about his creation on our Bramble cocktail page.
