Serve in aSling glass
How to make:
MUDDLE basil in base of shaker. Add rest of ingredients, SHAKE with ice and strain into ice-filled glass. Serve with straws.
|7 fresh||Basil leaves|
|2 fl oz||Rutte Dry Gin|
|1 1/2 fl oz||Lemon juice (freshly squeezed)|
|1/2 fl oz||Sugar syrup (rich) 2 sugar to 1 water|
|1/2 fl oz||Giffard Creme de Mure|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Wonderfully refreshing and balanced.
Created in 2003 by Alexandra Fiot at Lonsdale House bar in London, UK. Inspired by Dick Bradsell's Bramble cocktail
There are approximately 225 calories in one serving of Basil Bramble Sling.