This is a community recipe contributed by Yi Ren.
Community recipes are not tested or verified by Difford’s Guide.
Published on 3rd of April 2023
Serve in a Nick & Nora glass
| 30 ml | Hayman's Old Tom Gin |
| 10 ml | Campari Bitter liqueur |
| 10 ml | Galliano Espresso Coffee liqueur |
| 2 grind | Salt (sea salt) |
| 15 ml | Ocean Spray Classic Cranberry Drink |
| 15 ml | Claret wine (Bordeaux red) |
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