Shruff's End

Lars Cianciolo’s avatar

This is a community recipe contributed by Lars Cianciolo.

Community recipes are not tested or verified by Difford’s Guide.

Published on 3rd of April 2023

Serve in a Coupe glass

Ingredients:
30 ml Avallen Calvados
15 ml Bénédictine D.O.M. liqueur
2 dash Peychaud's Aromatic Bitters
30 ml Laphroaig 10 Year Old

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