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This is a community recipe contributed by JIAFU ZHONG.
Community recipes are not tested or verified by Difford’s Guide.
Published on 6th of April 2023
Serve in a Collins glass
| 30 ml | Bittermens Winter Melon Bitters |
| 45 ml | Hayman's Old Tom Gin |
| 20 ml | Pineapple juice |
| 15 ml | Lemon juice (freshly squeezed) |
| 15 ml | Monin Peach Syrup |
| 50 ml | Tonic water (light) |
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