Coronation G & Tea

Difford’s Guide
Discerning Drinkers (4 ratings)

Glass:

Serve in a Coupe glass

Ingredients:
1 23 oz Beefeater Crown Jewel Gin
12 oz Lustau Jarana Fino Sherry
12 oz Pineapple juice
12 oz Chai tea (cold)
12 oz Honey syrup (3 parts honey to 1 water by weight)
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of something British such as skewered honey comb, Scottish shortbread rested across rim or mini Cornish scone.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.

Allergens:

Recipe contains the following allergens:

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 8/10
Sweet
Medium
Dry/sour
Sweet to sour 6/10

Review:

Beefeater Crown Jewel, a suitably regal 50% alcohol-by-volume gin, provides the flavoursome backbone to this honeyed pineapple and Chia tea-flavoured cocktail with bone-dry fino sherry balancing the rich honey and contributing vinous complexity.

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History:

Created in April 2023, to celebrate the coronation of Charles III, by yours truly at The Clocktower, Rye, England.

Nutrition:

One serving of Coronation G & Tea contains 197 calories

Alcohol content:

  • 1.4 standard drinks
  • 18.21% alc./vol. (36.42° proof)
  • 20 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Mr Gruff’s Avatar Mr Gruff
19th December 2025 at 17:57
Where the recipe calls for "Chai latte tea" does this really mean a milk-based spiced tea, or does it just mean chai tea infused in water. Seems like milk would curdle in the alcohol and pineapple (although now I'm curious to try changing the quantities and try a clarified milk-punch variant).
Simon Difford’s Avatar Simon Difford
20th December 2025 at 05:56
Should be Chai Tea - no milk. Many thanks for bringing to my attention.