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This is a community recipe contributed by Kyler Nolan.
Community recipes are not tested or verified by Difford’s Guide.
Published on 17th of April 2023
Serve in an Old-fashioned glass
| 30 ml | Hayman's Old Tom Gin |
| 22.5 ml | Batavia Arrack van Oosten |
| 15 ml | Monin Cinnamon Syrup |
| 15 ml | Lime juice (freshly squeezed) |
| 1 gram | Garam masala |
| 7.5 ml | Coconut rum liqueur (35-40% alc./vol.) |
| 22.5 ml | Dairy-free heavy/double cream alternative |
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