This is a community recipe contributed by Mikołaj Wojtalewicz .
Community recipes are not tested or verified by Difford’s Guide.
Published on 18th of April 2023
Serve in a Goblet glass
| 45 ml | Hayman's Old Tom Gin |
| 20 ml | Lime juice (freshly squeezed) |
| 30 ml | Cold black tea |
| 20 ml | Agave syrup (agave nectar) |
| Top up with | Thomas Henry Ginger Beer |
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