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Community recipe contributed by

Jennifer Guillette

This recipe has not been tested or verified by Difford’s Guide.

Published on 20th of April 2023

The Ivy League

Glassware

Serve in a Coupe glass

Ingredients
45 ml Hayman's Old Tom Gin
22.5 ml Lemon juice (freshly squeezed)
22.5 ml Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix)
7.5 ml Raspberries
30 ml Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer
15 ml La Fée Parisienne absinthe
15 ml Aromatized wine (e.g. Lillet Blanc)
22.5 ml Amaro Nonino Quintessentia
7.5 ml Bols Black Raspberry Liqueur
60 ml Basil leaves

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$5.60 per cocktail*

Makes a minimum of 13 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.