Sporran Breeze

Sporran Breeze image

Serve in

a Collins glass...
2 fl oz Dewar's 12 Year Old Scotch whisky
4 fl oz Pressed apple juice
½ fl oz Passion fruit syrup
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass. Serve with straws.

Garnish:

Apple slice

Comment:

A deliciously fresh blend of malty fruit.

About:

Created in 2002 by Phillip Jeffrey at the GE Club, London, England.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Apple juice
This ingredient is not currently available for purchase through The Whisky Exchange
Passion fruit syrup

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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