Serve in aCollins glass
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass. Serve with straws.
|2 fl oz||Blended Scotch whisky|
|4 fl oz||Apple juice (apple cider) unsweetened & cloudy|
|1/2 fl oz||Passion fruit syrup|
Read about cocktail measures and measuring.
A delicious fresh blend of malty fruit.
Created in 2002 by Phillip Jeffrey at the GE Club, London, England.
One serving of Sporran Breeze contains 231 calories.
- 1.4 standard drinks
- 9.93% alc./vol. (19.86° proof)
- 19.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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