Sporran Breeze

Difford's Guide
User Rating

Ingredients

Barware

Nutrition

There are approximately 231 calories in one serving of Sporran Breeze.

Bartender

Sporran Breeze image

Serve in a

Collins glass

Garnish:

Apple slice

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass. Serve with straws.

2 fl oz Dewar's 12 Year Old Scotch whisky
4 fl oz Pressed apple juice
1/2 fl oz Passion fruit syrup
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Review:

A delicious fresh blend of malty fruit.

History:

Created in 2002 by Phillip Jeffrey at the GE Club, London, England.

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