Garnish:
Apple slice
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass. Serve with straws.
| 2 fl oz | Blended Scotch whisky |
| 4 fl oz | Apple juice (cloudy & unsweetened) |
| 1/2 fl oz | Passion fruit syrup |
Read about cocktail measures and measuring.
Review:
A delicious fresh blend of malty fruit.
History:
Created in 2002 by Phillip Jeffrey at the GE Club, London, England.
Nutrition:
One serving of Sporran Breeze contains 231 calories.
Alcohol content:
- 1.3 standard drinks
- 9.05% alc./vol. (18.1° proof)
- 17.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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