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This is a community recipe contributed by Jeffer Deng.
Community recipes are not tested or verified by Difford’s Guide.
Published on 28th of April 2023
Serve in a Martini glass
| 75 ml | Hayman's Old Tom Gin |
| 12.5 ml | Dolin Dry vermouth |
| 12.5 ml | Pandan sugar syrup |
| 15 ml | Kumquat liqueur |
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