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This is a community recipe contributed by Polivios.
Community recipes are not tested or verified by Difford’s Guide.
Published on 28th of April 2023
Serve in an Old-fashioned glass
| 60 ml | Hayman's Old Tom Gin |
| 12.5 ml | Maple syrup |
| 25 ml | Peach schnapps liqueur |
| 15 ml | Lime juice (freshly squeezed) |
| 3 dash | Bob's Grapefruit Bitters |
| 5 ml | 3 dashes Fee Brothers Fee Foam cocktail foamer or Egg white (pasteurised) or Aquafaba or Vegan egg white alternative |
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