This is a community recipe contributed by Sunny Peebles.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of April 2023
Serve in a Nick & Nora glass
| 60 ml | Hayman's Old Tom Gin |
| 22.5 ml | Amaro Sfumato Rabarbaro |
| 15 ml | Cocchi Storico Vermouth di Torino |
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