Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Collins glass
| 45 ml | Hayman's Old Tom Gin |
| 15 ml | Strucchi Bianco Vermouth |
| 15 ml | Monin Elderflower syrup |
| 30 ml | Pineapple juice |
| 120 ml | Blackberries |
| Thomas Henry Soda Water |