This is a community recipe contributed by Priyanka Rath.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of April 2023
Serve in a Collins glass
| 60 ml | Hayman's Old Tom Gin |
| 4 leaf | Basil leaves |
| 4 slice | Lemongrass stem |
| 22.5 ml | Lime juice (freshly squeezed) |
| 1 barspoon | Honey |
| 120 ml | Schweppes Indian Tonic Water |
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