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This is a community recipe contributed by Robert Rugg-Hinds.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of April 2023
Serve in a Coupe glass
| 7.5 ml | Grand Marnier liqueur |
| 45 ml | Hayman's Old Tom Gin |
| 30 ml | Strucchi Dry Vermouth |
| 7.5 ml | Pomegranate molasses |
| 0.6 ml | Orange Bitters by Angostura |
| 0.6 ml | Angostura Aromatic Bitters |
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