| 1 1⁄2 fl oz | Ketel One Vodka |
| 3⁄4 fl oz | Giffard White Crème de Cacao Liqueur |
| 1⁄2 fl oz | Lychee liqueur |
| 1⁄2 fl oz | Monin Grenadine Syrup |
Garnish: Rose petal
Serve in a Martini glass
STIR first three ingredients with ice and strain into chilled glass. POUR grenadine into the centre of the drink. This should settle to form a red layer in the base of the glass.
One serving of Summer Rose Cocktail contains 222 calories
Created in 2003 by Davide Lovison at Isola Bar, London, England.
Unless you've a sweet tooth don't mix the red and white layers - sip from the chocolate and lychee top and stop when you hit red.
Makes a minimum of 16.5 cocktails.
Shipping and applicable tax calculated at checkout.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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