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This is a community recipe contributed by Jake Austin.
Community recipes are not tested or verified by Difford’s Guide.
Published on 3rd of May 2023
Serve in a Highball (max 10oz/300ml)
| 60 ml | Cointreau triple sec liqueur |
| 75 ml | Orange juice (freshly squeezed) |
| Top up with | Lemon-lime soda (Sprite/7-Up) |
| 60 ml | Grey Goose Vodka |
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