Sunny Breeze

Difford’s Guide
Discerning Drinkers (3 ratings)

Serve in a Collins glass

Ingredients:
12 oz Cointreau triple sec liqueur
12 oz Grand Marnier or other cognac orange liqueur
1 12 oz Aniseed (anise) liqueur
3 oz Pink grapefruit juice (freshly squeezed)
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Collins glass.
  2. Prepare orange slice for garnish.
  3. SHAKE all ingredients with ice.
  4. STRAIN into glass filled with crushed ice.
  5. Garnish with orange slice.

Review:

A suitably named refreshing long drink with an adult dry edge and kick.

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History:

Created in 2003 by yours truly (Simon Difford).

Nutrition:

One serving of Sunny Breeze contains 250 calories

Alcohol content:

  • 1.6 standard drinks
  • 13.37% alc./vol. (13.37° proof)
  • 22.1 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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