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This is a community recipe contributed by John Dunne.
Community recipes are not tested or verified by Difford’s Guide.
Published on 7th of May 2023
Serve in a Martini (large 10oz) glass
| 60 ml | Bombay Sapphire Gin |
| 7.5 ml | Giffard Noir de Bourgogne Cassis |
| 7.5 ml | Luxardo Maraschino liqueur |
| 15 ml | Lemon juice (freshly squeezed) |
| 10 ml | Chilled water |
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