This is a community recipe contributed by James Chanay.
Community recipes are not tested or verified by Difford’s Guide.
Published on 7th of May 2023
Serve in a Collins glass
| 15 ml | Lime juice (freshly squeezed) |
| 15 ml | Monin Cinnamon Syrup |
| 25 ml | Pineapple juice |
| 50 ml | Chicha morada |
| 50 ml | 10+ year old blended rum |
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