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Community recipe contributed by

Scott McIsaac

This recipe has not been tested or verified by Difford’s Guide.

Published on 16th of May 2023

Last updated on 26th of April 2026

Minty Gin Lemon Drop

Glassware

Serve in a Coupe glass

Ingredients
45 ml Hayman's London Dry Gin
22.5 ml Pallini Limoncello liqueur
22.5 ml St-Germain elderflower liqueur
22.5 ml Lemon juice (freshly squeezed)
240 ml Mint leaves
30 ml Bittermens Boston Bittahs

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$5.03 per cocktail*

Makes a minimum of 16.5 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.